Easy Chicken Thigh with Japanese-Style Sesame Sauce
Easy Chicken Thigh with Japanese-Style Sesame Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy chicken thigh with japanese-style sesame sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Chicken Thigh with Japanese-Style Sesame Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Chicken Thigh with Japanese-Style Sesame Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook easy chicken thigh with japanese-style sesame sauce using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Prepare 250 grams Chicken thigh
  2. Get 2 tbsp Plain flour
  3. Make ready 2 tbsp Oil
  4. Make ready 1 Salt and pepper
  5. Get 10 grams Butter
  6. Take 2 tbsp Mentsuyu
  7. Get 1 White sesame seeds
Steps to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
  2. Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!

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