Vanilla carrot cake
Vanilla carrot cake

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, vanilla carrot cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add oil and water and mix well. Add Cake Mix, cinnamon and soda, and mix to incorporate. Add carrots and drained pineapple then beat on medium/low for two minutes.

Vanilla carrot cake is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vanilla carrot cake is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vanilla carrot cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vanilla carrot cake:
  1. Make ready 3 cups all purpose flour
  2. Make ready 1 cup sugar
  3. Prepare 1 tbsp vanilla essence
  4. Take 4 eggs
  5. Prepare 1 cup cooking oil
  6. Prepare 2 tsp baking soda
  7. Get 1 and half cup carrots grated
  8. Get Whip cream, sprinkles and 1/4 apple

Place a cake layer right side up on a platter. Spread with a generous cup of frosting. Repeat with the remaining layers, frosting the top and sides of the cake with the remaining frosting. This Vanilla Cake Mix Carrot Cake recipe is so yummy plus it's super easy to make with the cake mix shortcut!

Steps to make Vanilla carrot cake:
  1. Sift flour and baking soda, set aside.
  2. In a bowl whisk sugar and oil, add eggs one at a time, add vanilla and whisk for a minute.
  3. Add in grated carrots and then add in sifted flour.
  4. Bake it for 40min in a preheated oven.
  5. Whip the cream and decorate the cooled cake as desired.

I had an abundance of carrots I needed to use up plus plenty of cake mixes in my pantry. If you're a couponer, you probably have a stockpile of cake mixes already. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise.

So that’s going to wrap it up with this special food vanilla carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!