Mexican Shredded Pork
Mexican Shredded Pork

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mexican shredded pork. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mexican Shredded Pork is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mexican Shredded Pork is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican shredded pork using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Shredded Pork:
  1. Prepare 2 lb pork tenderloin
  2. Make ready 1 tsp salt
  3. Get 1/2 tsp pepper
  4. Prepare 2 tsp cumin
  5. Take 1 tsp oregano
  6. Get 1/2 tsp chilli powder
  7. Make ready 1/2 tsp onion powder
  8. Get 1/2 tsp garlic powder
  9. Prepare 1 tbsp lemon juice
  10. Prepare 3 tbsp salsa verde
  11. Get 1/3 cup water
Steps to make Mexican Shredded Pork:
  1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix.
  2. Place pork in crockpot.
  3. Add water, salsa verde, and lemon juice to the crockpot.
  4. Cook on low for 6-8 hours.
  5. Use two forks to shred the pork, keeping the juices in the crockpot.
  6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes.
  7. Serve on tostadas with salsa verde, cilantro, and queso fresco.

So that is going to wrap it up with this exceptional food mexican shredded pork recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!