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Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sparkling cherry rhubarb lemonade. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sparkling Cherry Rhubarb Lemonade is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sparkling Cherry Rhubarb Lemonade is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sparkling cherry rhubarb lemonade using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sparkling Cherry Rhubarb Lemonade:
- Make ready 1 1/2 cup chopped rhubarb
- Get 1 1/2 cup water
- Prepare 3/4 cup sugar
- Make ready 1 (6 ounce) can frozen pink lemonade
- Prepare 2 fresh lemons
- Get 16-20 ounces lemon-lime soda
Instructions to make Sparkling Cherry Rhubarb Lemonade:
- Bring the rhubarb, sugar and water to a boil. Simmer 5-10 minutes. Strain the mixture and discard the solids. Add the frozen lemonade and the juice from one fresh lemon; chill until cold.
- When ready to serve add the soda. (You can add more water/soda depending on how tart/sweet you like it.) - Slice the remaining lemon for serving. Pour lemonade over ice and add lemon slices.
So that is going to wrap it up for this special food sparkling cherry rhubarb lemonade recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
