Pan Fried Vegetable Seekh Kebab
Pan Fried Vegetable Seekh Kebab

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pan fried vegetable seekh kebab. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pan Fried Vegetable Seekh Kebab is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pan Fried Vegetable Seekh Kebab is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have pan fried vegetable seekh kebab using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Vegetable Seekh Kebab:
  1. Prepare 1 potato, boiled
  2. Take 1/4 cup paneer, grated
  3. Make ready 200 gm yam (suran), boiled
  4. Take 300 gm cauliflower, grated
  5. Take 1 small carrot, grated
  6. Prepare 1/2 cup frozen peas, thawed & mashed
  7. Prepare 1 onion, finely chopped
  8. Make ready 1 tbsp. ginger-garlic paste
  9. Get 2 green chilies, chopped
  10. Make ready 1 tsp. lemon zest
  11. Make ready to taste salt
  12. Get 1/2 tsp. or to taste red chili powder
  13. Prepare 1/2 tsp. garam masala powder
  14. Make ready 1/2 tsp. aamchur (dry mango powder)
  15. Make ready 2 tbsp. coriander leaves, chopped
  16. Make ready 3 tbsp spinach leaves, chopped
  17. Make ready as needed oil to shallow fry
  18. Make ready as needed wooden skewers, soaked in water for 30 minutes
Instructions to make Pan Fried Vegetable Seekh Kebab:
  1. In a bowl mix all the above mentioned ingredients, except oil and form into a dough. Divide it into equal portions and thread each portion into the skewers. Refrigerated for an hour.
  2. Heat 1 tbsp. oil on a non-stick pan or skillet and shallow fry them, few at a time on low flame on all sides. Serve hot with some salad, chutney or sauce.

So that is going to wrap this up with this special food pan fried vegetable seekh kebab recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!