Super Moist Carrot Cake
Super Moist Carrot Cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, super moist carrot cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Excellent but the printed recipe is a little too moist. I made it to a T the first time, and the cake was good but a bit oily. This one layer carrot cake is super moist, wonderfully spiced, and perfect for smaller gatherings and celebrations.

Super Moist Carrot Cake is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Moist Carrot Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook super moist carrot cake using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Super Moist Carrot Cake:
  1. Prepare 3 eggs room temperature
  2. Get 3/4 cup buttermilk
  3. Take 3/4 cup coconut oil
  4. Get 1,5 cup white sugar (less sweet:1 1/8 cup)
  5. Take 2 tsp vanilla extract
  6. Get 2 tsp ground cinnamon
  7. Take 1/4 tsp ground nutmeg
  8. Take 1/4 tsp salt
  9. Get 2 cups all purpose flour (250 gr)
  10. Make ready 2 tsp baking soda
  11. Prepare 2 cups shredded carrot (small shredded)
  12. Take 3/4 cup desiccated coconut
  13. Take 1 cup chopped walnut
  14. Take 226 gr canned crushed pineapple (I don’t use the syrup). From canned pineapple chunks, i chopped to smaller size as I cannot find canned crushed pineapple
  15. Prepare Cream Cheese Frosting
  16. Make ready 1 (250 gr) Philadelphia Cream Cheese
  17. Get 115 gr unsalted butter
  18. Take 3/4 cup icing sugar (original recipe is 2 cups but i like it not too sweet) sifted
  19. Get 1 tsp vanilla extract
  20. Prepare Lemon juice/zest (optional)

It is beautifully moist, with a dense texture and a magnificent blend of spices that works very well with the sweetness of the cream cheese icing. Trusted Super Moist™ carrot cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Look no more for a super moist and tender carrot cake!

Steps to make Super Moist Carrot Cake:
  1. Preheat oven 175 celcius. Grease and flour 2 8” round pan
  2. In a medium bowl, sift together flour, baking soda, salt and cinnamon. Set aside.
  3. In a large bowl, combine eggs, buttermilk, oil, sugar and vanilla. Mix well. Add flour mixture and mix well
  4. In a medium bowl, combine shredded carrots, coconut, walnuts, pineapple
  5. Using a large wooden spoon or a very heavy whisk, add carrot mixture to batter and fold in well.
  6. Divide the batter into 2 portions. Pour each portion into prepared pan, and bake at 350 degrees F (175 degrees C) for 45 minutes. Check with toothpick.
  7. Allow the cake to cool before assembling the cake with cream cheese frosting
  8. For cream cheese frosting: beat cream cheese and butter with mixer until creamy. Mix in the vanilla extract and the icing sugar gradually. Add lemon 🍋 juice/zest if using. Tips: if the frosting is too sweet, lemon juice will balance the sweetness and add a nice flavour too.
  9. Assemble the cake: take half of the frosting, spread it on 1 cooled cake. Put another cake on top and spread the remaining frosting all over the cake. Keep in the fridge for few hours before serving

With loads of freshly grated carrots, sweet currants and chopped pecans, infused with ground spices, filled and topped with an ultra smooth and creamy cream cheese frosting, and for a twist of flavour from the tropics, decorated with toasted coconut flakes on all sides, this carrot cake is the ultimate! This super moist carrot cake recipe made from scratch is perfect for Easter or anytime of the year. Made with a can of crushed pineapple which makes it very moist, without adding a ton of fat. Carrot Cake with Cream Cheese Frosting. This is the perfect cake for your Easter Sunday party.

So that’s going to wrap this up with this exceptional food super moist carrot cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!