Carrot cake bites
Carrot cake bites

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake bites. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Carrot cake bites is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Carrot cake bites is something which I’ve loved my entire life. They are fine and they look wonderful.

Tender, naturally sweetened carrot cake bites with dates, carrots, walnuts, cinnamon, and coconut flour! So simple, delicious carrot cake flavor, and the perfect healthier snack or dessert! Zucchini Pie Bites, pineapple upside down cake bites, or my pumpkin muffin bites.

To begin with this recipe, we must prepare a few components. You can cook carrot cake bites using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot cake bites:
  1. Take 3/4 cup chopped carrots
  2. Prepare 3/4 cup raw walnuts
  3. Make ready 3/4 cup dried jujube (red dates) sheets
  4. Prepare 1/2 cup hazelnuts
  5. Prepare 4 tbs flaxseeds
  6. Take 1 tbs grated ginger
  7. Take 1/2 tsp cardamom
  8. Get 1 lemon zest

These Carrot Cake Energy Bites are sooo yummy. The spices added really help create that famously-known carrot cake flavour and up the ante for these bites. They are a great, all natural, super quick dessert idea that could easily be an on-the-go breakfast, post-workout snack, or any other purpose you'll need these babies for. When you're in need of a quick, healthy snack (or sweet treat), these carrot cake bites are the perfect recipe!

Instructions to make Carrot cake bites:
  1. Process the carrot, walnut, jujube and hazelnuts in a food processor.
  2. Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
  3. Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!

Jennifer's carrot cake bites are so delicious and the small size let's us feel less guilty for eating such a divine, moist, rich treat! So delicious, so rich, so moist, so amazing! These carrot cake bites are moist little bites of heaven! I've tried many carrot cakes before but I have to say, this is my favorite! This sweet and flavorful carrot cake isn't your average carrot cake.

So that is going to wrap this up for this exceptional food carrot cake bites recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!