Carrot cake bites
Carrot cake bites

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot cake bites. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot cake bites is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot cake bites is something which I’ve loved my whole life.

Tender, naturally sweetened carrot cake bites with dates, carrots, walnuts, cinnamon, and coconut flour! So simple, delicious carrot cake flavor, and the perfect healthier snack or dessert! Zucchini Pie Bites, pineapple upside down cake bites, or my pumpkin muffin bites.

To get started with this particular recipe, we must prepare a few ingredients. You can have carrot cake bites using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot cake bites:
  1. Take 3/4 cup chopped carrots
  2. Make ready 3/4 cup raw walnuts
  3. Take 3/4 cup dried jujube (red dates) sheets
  4. Get 1/2 cup hazelnuts
  5. Prepare 4 tbs flaxseeds
  6. Get 1 tbs grated ginger
  7. Take 1/2 tsp cardamom
  8. Make ready 1 lemon zest

These Carrot Cake Energy Bites are sooo yummy. The spices added really help create that famously-known carrot cake flavour and up the ante for these bites. They are a great, all natural, super quick dessert idea that could easily be an on-the-go breakfast, post-workout snack, or any other purpose you'll need these babies for. When you're in need of a quick, healthy snack (or sweet treat), these carrot cake bites are the perfect recipe!

Steps to make Carrot cake bites:
  1. Process the carrot, walnut, jujube and hazelnuts in a food processor.
  2. Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
  3. Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!

Jennifer's carrot cake bites are so delicious and the small size let's us feel less guilty for eating such a divine, moist, rich treat! So delicious, so rich, so moist, so amazing! These carrot cake bites are moist little bites of heaven! I've tried many carrot cakes before but I have to say, this is my favorite! This sweet and flavorful carrot cake isn't your average carrot cake.

So that’s going to wrap it up for this special food carrot cake bites recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!