Nilagang manok
Nilagang manok

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, nilagang manok. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nilagang Manok is a simple Filipino chicken soup with clear broth. The term literally translates to boiled chicken. The cooking procedure is simple and straightforward.

Nilagang manok is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Nilagang manok is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook nilagang manok using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nilagang manok:
  1. Take 3/4 chicken
  2. Prepare 1 cabbage
  3. Make ready 3 pcs potatoes
  4. Get 1 tbs brown sugar
  5. Prepare 2 tbs fish sauce
  6. Get 2 pcs bay leaf
  7. Make ready 1 small ginger
  8. Prepare Pinch Pepper
  9. Make ready 3 Drops ACV (i used brag)
  10. Prepare 1 L rice water
  11. Get 1 chicken cube
  12. Make ready 2 pcs siling haba
  13. Get leaves Basil

You can also add vegetables to this comforting one-pan meal. Nilagang manok is similar to nilagang baboy. To make this dish, chicken is boiled until tender. Once it is already tender, onions, salt/fish sauce and whole peppercorns are added.

Steps to make Nilagang manok:
  1. In a caserole, cook the chicken with ginger, pepper, basil leaves, 1 siling haba, bay leaf,fish sauce, sugar and chicken cube.
  2. Add rice water or water and bring to boil.
  3. Add potatoes and 1 siling haba. Add cabbage after 3 minutes. Do not overcook.
  4. Ready to serve. (I forgot to take picture right after i cooked but i managed to get after reheating coz we wait for our companion😂)

Vegetables such as potatoes, cabbageor pechayare also added. This is often served with plain rice, fish sauce and red chilies. Nilagang Manok is a clear chicken soup loaded with vegetables and seasoned with patis or fish sauce. The chicken pieces are boiled until tender resulting in a light flavorful soup that both savory and naturally sweet from the vegetables. The simplest, easiest and beginner-friendly Chicken Nilaga you'll ever make.

So that’s going to wrap it up for this exceptional food nilagang manok recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!