Veg Handvo
Veg Handvo

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, veg handvo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Authentic Gujarati Cake is known as Handvo. This is super delicious food with the main ingredients of various Dal & Rice. Handvo recipe with step by step pics - Gujarati handvo is a savory baked snack made with mixed It is one of the popular Gujarati recipe.

Veg Handvo is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Veg Handvo is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have veg handvo using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg Handvo:
  1. Get For handvo:-To be mixed together
  2. Make ready 1 cup parboiled green moong sprout's and coarsely grind
  3. Take 1/2 cup sweet corn boiled and crushed
  4. Prepare 1/2 cup boiled and mashed potatoes
  5. Make ready 3/4 cup chopped & boiled mix vegetables
  6. Make ready as needed (French beans, cauliflower, carrots, green peas)
  7. Prepare 1/2 cup cooked rice sightly mashed
  8. Get 1/4 cup semolina/rawa
  9. Take 1 tbsp besan
  10. Take 2 tsp lemon juice
  11. Take 1/4 cup finely chopped coriander leaves
  12. Make ready 1 tsp finely chopped green chillies
  13. Take 1 tsp sugar
  14. Get to taste Salt
  15. Prepare 1/4 cup blanched palak puree
  16. Get Other ingredients:
  17. Prepare 1 tbsp Oil
  18. Prepare 1 tsp mustard seeds
  19. Get 2 tsp sesame seeds
  20. Prepare 1 pinch asafoetida/hing

This is super delicious food with the main ingredients of various Dal & Rice. Handvo, a delicious savory cake made from rice, lentils and vegetables like bootle gourd, carrot, green peas, etc., is a traditional Gujarati snack enjoyed with Green Chutney. Mixed Dal Handvo is a traditional Gujarati savoury cake. mixed dal handvo recipe is made in a non-stick kadhai. Every Gujarati household has their own way of making handvo and here we have.

Steps to make Veg Handvo:
  1. Firstly in big bowl combine all the ingridents for handvo and mix well.
  2. Heat the oil in a non stick pan add the mustard seeds when the seeds crackle add the sesame seeds and hing saute for a few seconds.
  3. Pour batter on over tadka evenly to make a thick layer and spread evenly.
  4. Cover and cook on a slow flame for 7-8 minutes or till the base turns golden brown in colour and crisp.
  5. Lift it gently using two large flat spoons and turn it over to the other side.
  6. Cover and cool on a slow flame for another for 5-7 minutes.
  7. Slightly cool and unmould the handvo and serve with pickle, curd and tea.

This is Mita Rathod your cooking host for sattvik recipes. Authentic Gujarati Cake is known as Handvo. This is super delicious food with the main ingredients of. Mixed Vegetable Handvo Recipe - Savory Rice & Lentil Cake. Handvo is a Gujarati dish which is a savoury rice and lentil cake.

So that’s going to wrap this up for this exceptional food veg handvo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!