Pav Bhaji
Pav Bhaji

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pav bhaji. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pav Bhaji is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Pav Bhaji is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have pav bhaji using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji:
  1. Take 2 tbsp Oil
  2. Get 5 tbsp Butter
  3. Get 1/4 cup Garlic chopped
  4. Get 2 Green Chillies chopped
  5. Prepare 1 cup Onion chopped
  6. Make ready to taste Salt
  7. Make ready 1 cup Tricolor Bell pepper chopped
  8. Prepare 1 cup Cauliflower florets
  9. Make ready 1 cup Carrot chopped
  10. Prepare 1 cup Peas (I have used frozen)
  11. Make ready 1 tbsp Turmeric powder
  12. Prepare 1 tsp Chilli powder
  13. Get 3 tbsp Pav bhaji masala
  14. Make ready 2 cups Tomato puree
  15. Make ready 3 cups Potatoes boiled and mashed
  16. Get 1/2 cup Fresh cilantro chopped
Steps to make Pav Bhaji:
  1. Heat oil and 1 tbsp of butter in a pan. - Add garlic and green chillies, let it saute for a minute or two.
  2. Add onions. Saute for 2-3 minutes. - Add salt, bell peppers and carrots. Cook it for 2-3 minutes.
  3. Add florets, peas, spices and tomato puree. - Cook for 2 minutes.
  4. Add mashed potatoes. 3 tbsp of Butter, kashmiri Chilli powder and cover it and cook for 10-15 minutes.
  5. Yummylicious bhaji is ready.
  6. Add butter to a pan, rock salt, and coriander, gently cut pavs from center and toast pavs.
  7. Serve with chopped onions, coriander on top and few drops of lemon on it.

So that is going to wrap this up for this special food pav bhaji recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!