Pav Bhaji Popcorns
Pav Bhaji Popcorns

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pav bhaji popcorns. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pav Bhaji Popcorns is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pav Bhaji Popcorns is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pav bhaji popcorns using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pav Bhaji Popcorns:
  1. Take 1 cup cauliflower
  2. Get 1/2 cup cabbage
  3. Take 1/2 cup green peas
  4. Get 1/2 cup carrot
  5. Make ready 1/2 cup capsicum
  6. Prepare 1 cup boiled and mashed potato
  7. Get 1 tbsp green chilli paste
  8. Prepare 1 tbsp ginger and garlic paste
  9. Get 1 tsp red chilli powder
  10. Prepare 1 tbsp butter
  11. Make ready As per taste Salt
  12. Prepare 1 and 1/2 cup besan
  13. Make ready 1/4 cup rice flour
  14. Prepare 1 and 1/2 tbsp pav bhaji masala
  15. Get as required Oil for frying
  16. Get For sprinkling:
  17. Take 1 tbsp red chilli powder
  18. Prepare 1 tsp chat masala powder
  19. Take 1 tsp roasted cumin powder
  20. Take 1 tsp fennel powder
  21. Get 1 tsp onion powder
  22. Prepare 1/2 tsp ginger powder
  23. Prepare 1 tbsp pav bhaji masala
  24. Take 1 tbsp roasted sesame seeds
  25. Get 2-3 green chillies whole
Instructions to make Pav Bhaji Popcorns:
  1. Roughly Chopped all veggies and and keep aside.
  2. Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool.
  3. Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl.
  4. Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly.
  5. Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp.
  6. Do same with all mixture and fry the green chilli also.
  7. Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well.
  8. When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters
  9. Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste.

So that’s going to wrap it up with this exceptional food pav bhaji popcorns recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!