Crispy fried banana with peanut honey sauce
Crispy fried banana with peanut honey sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crispy fried banana with peanut honey sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Thanks to the magnesium, the fried bananas are also super nerve food and little helpers in stressful times. For a purely vegan dessert, you can easily replace the honey with another liquid sweetener.

Crispy fried banana with peanut honey sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Crispy fried banana with peanut honey sauce is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have crispy fried banana with peanut honey sauce using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crispy fried banana with peanut honey sauce:
  1. Take 2 banana slice into lengthwise
  2. Take 1/2 cup oil
  3. Make ready 1/2 cup peanut butter
  4. Get 6 tbsp honey

Crispy, hot foods are just minutes away—but only if you avoid these air. Stir fried peanut sauce with broccoli, carrots and bean sprouts. Banana wrapped in deep fried crispy roll topped with chocolate syrup and vanilla ice cream. Fried bananas covered in peanut sugar may possibly be the most delicious snack out there.

Instructions to make Crispy fried banana with peanut honey sauce:
  1. preheat oil in a sauce pan then fry banana until golden brown.
  2. in a bowl mix the peanut butter and honey and pour it in a plate.
  3. top with fried bananas.

I made this sauce a little spicy just like they do down in Mexico - and since I am currently on a Mexican food craze from now until Cinco De Mayo (FYI people, prepare for some serious Mexican. Honey really adds a subtle mellow sweetness and depth to the flavour of the caramelised bananas. If you've not had honey-drizzled banana fritters, you have to try this right away! Once deep-fried, the batter turns crispy, while the banana is of course, sweet and tender. It sounds so easy, because it is, and yet this humble Pink, I usually use canola oil for deep frying.

So that is going to wrap it up for this exceptional food crispy fried banana with peanut honey sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!