Butternut Squash Soup
Butternut Squash Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, butternut squash soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Butternut Squash Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have butternut squash soup using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:
  1. Take Butternut Squash
  2. Make ready 1 Onion ( Finely Chopped )                                    -
  3. Make ready 5 pods Garlic - ( Finely chopped )
  4. Take Parsley Cilantro /
  5. Get Butter
  6. Make ready Vegetable broth Chicken stock /
  7. Get 1 inch Cinnamon -
  8. Make ready 1 tspn Curry Powder - (Optional )
  9. Make ready to taste Pepper Powder
  10. Make ready to taste Salt
Instructions to make Butternut Squash Soup:
  1. Peel the skin, remove the seeds from the squash and cut them into cubes
  2. Heat butter in a saucepan and add  cinnamon and  onion once hot. Saute for a couple of minutes until onion turns translucent
  3. Add little amount of salt and curry powder and give it a nice mix
  4. Drop the squash chunks and garlic  into the sauce pan
  5. Add half a cup of water, mix well and close the pan with a tight lid for about 15 minutes until the squash gets tender
  6. Pour 2 cups  veg / Chicken stock and cook for couple of minutes
  7. Turn off the flame and let the squash cool for sometime
  8. Once cool blend the squash either with a hand blender or  a food processor into a smooth mixture
  9. Once again heat the soup for about 5 minutes. Add  stock if the soup is too thick
  10. Sprinkle pepper powder to taste and check for salt
  11. Once done transfer to a serving bowl and garnish with finely chopped parsley or cilantro and serve hot.

So that’s going to wrap this up for this special food butternut squash soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!