Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mare’s chicken with potatoes and peas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Mare’s Chicken with Potatoes and Peas is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Take 30 small round potatoes halved
- Get 1 pound bone in skin on chicken thighs
- Prepare 1 cup seasoned breadcrumbs
- Prepare 1 onion
- Take 1 can peas
- Take 5 bay leaves
- Prepare 1 tablespoons olive oil
- Prepare Salt
- Get Pepper
- Make ready 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
So that’s going to wrap it up with this special food mare’s chicken with potatoes and peas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!