Delish Recipes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butternut squash soup with lemon and coconut. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Butternut Squash Soup with lemon and coconut is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Butternut Squash Soup with lemon and coconut is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have butternut squash soup with lemon and coconut using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Soup with lemon and coconut:

1. Get 2 1/2 lb butternut squash, peeled and seeded (4 cups chopped)
2. Make ready 1 piece lemon or lime zested
3. Make ready 3 slice ginger or 1 teaspoon of powdered ginger
4. Make ready 1/2 Large onion sliced
5. Get 1 clove garlic clove, crushed
6. Make ready 2 piece Jalapeno chiles or cayenne pepper to taste.
7. Prepare 1 piece lemon juiced or 2 limes juiced
8. Take 2 cup coconut milk
9. Get 1 tbsp olive oil
10. Get 1 tsp curry powder

Instructions to make Butternut Squash Soup with lemon and coconut:

1. Cook chopped squash, onion, garlic for 10 minutes stirring occasionally.
2. Add coconut milk, cook for 30 minutes on stove
3. Puree and add lime juice.
4. Serve with herbs.

So that’s going to wrap it up for this exceptional food butternut squash soup with lemon and coconut recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!