Restaurant Special Paneer Mutter Rich Dish
Restaurant Special Paneer Mutter Rich Dish

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, restaurant special paneer mutter rich dish. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Restaurant Special Paneer Mutter Rich Dish is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Restaurant Special Paneer Mutter Rich Dish is something that I’ve loved my entire life. They’re nice and they look fantastic.

Hi Amy - I have made this recipe using the chili powder and bay leaf that we find in standard US grocery stores. In my opinion the dish still comes out wonderfully delicious! Restaurant Style Matar Paneer is a Creamy delicious North Indian dish prepared from fresh peas and soft paneer cubes cooked in tomato onion gravy This is All About Cooking which revolves around my kitchen. veg and non veg recipies,quick and easy recipies.

To get started with this recipe, we must prepare a few components. You can have restaurant special paneer mutter rich dish using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Restaurant Special Paneer Mutter Rich Dish:
  1. Make ready 400 grams paneer cut triangles
  2. Prepare 1 cup green pea fresh
  3. Take 1 cup onion choped
  4. Prepare 2 cups tomato puree homemade
  5. Take 3 tablespoons curd
  6. Make ready 2 tablespoons ginger garlic paste
  7. Make ready 2 teaspoons red chili power
  8. Take 1 tablespoon cumin seeds
  9. Take 1/2 teaspoon turmeric
  10. Get 1 teaspoon coriander cumin pwder each
  11. Take 1 teaspoon sugar
  12. Prepare 1 teaspoon kashmiri chili powder
  13. Make ready 1 tablespoon garam masala
  14. Make ready 2 - 3 teaspoons kasuri methi
  15. Take 1/4 bunch coriander leaves
  16. Take 1 - 2 tablespoons fresh cream
  17. Get 2 tablespoons ghee
  18. Take 1/4 cup cashews halved
  19. Get 1/4 cup milk

The vegetarian Matar Paneer (Mutter) Recipe is Gluten- and Nut-free and freshly prepared from scratch. matar paneer recipe restaurant style mutter paneer with detailed photo and video recipe. a creamy and rich north indian curry recipe prepared from paneer cubes and green peas. it is an ideal gravy based curry recipe to be served with rice, roti, chapati or any indian flat breads. it is very easy and simple sabji to make with basic ingredients easily available in most. A rich North Indian vegetarian curry that's apt for special occasions or festivals is khoya matar paneer. I prepared it for our New Year lunch spread as a side dish for tawa pulao and masala paratha.

Steps to make Restaurant Special Paneer Mutter Rich Dish:
  1. Blanch the tomatoes with skin on for around 4-5 minutes til skin tears. Then roughly blend till pureed and strain the seeds and skin. Yoy will have creamy tomato ppurée.
  2. Boil the green peas for around 2-3 minutes in minimum water with little oil and salt. This is to retaine the color. Strain and pour cold water over it.
  3. Saute the jeera and choped onions un 1 tablespoon butter or ghee till golden. add cashews and saute for another 2 minutes.
  4. Blend this mixture with milk and chilli powder. Add the curd and blend for another 30 seconds.
  5. In a nonstick kadai add the remaining ghee,add ginger garlic paste and saute for a minute. Add the onion curd paste and fry till oul leaves. Add the spices like coriander cumin turmeric and sugar.
  6. Then add the rich tomato puree and smoohly stir in.add half ccup water. Add the kasuri methi powdered. Add garam masala and mix well.
  7. Ad the final products, green peas boiled and triangle paneer cubes. Cover and cook for another 4-5 minutes. Season with salt and for color add kashmiri chilli.
  8. Finally add coriander chpped and mix well. Pour ththe cream before serving or at the last for the special look.
  9. Serve hot with any indian bread or rice.

Paneer (pronounced ) is a fresh. Saag paneer or palak paneer, a spinach-based curry dish. Shahi paneer (paneer cooked in a rich Mughlai curry) Paneer tikka (a vegetarian version of chicken tikka, paneer placed on skewers and roasted) Paneer tikka masala; Matar Paneer Recipe - About Matar Paneer Recipe Easy Matar Paneer Recipe: An everyday dish of cottage cheese and peas mingled in a rich, tomato gravy. Matar Paneer is a dish from India, made more often in North Indian homes in dinner menu or even for lunch.

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