Penne In Chicken Soup
Penne In Chicken Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, penne in chicken soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Penne In Chicken Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Penne In Chicken Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have penne in chicken soup using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Penne In Chicken Soup:
  1. Make ready 2 cup penne
  2. Prepare 1 cup napa cabbage
  3. Make ready 1 cup thinly slice carrot
  4. Take SIMPLE CHICKEN SOUP/ STOCK
  5. Make ready 2 cup cut small strip of chicken
  6. Prepare 1 tsp Salt
  7. Make ready 1 tsp White pepper
  8. Make ready 3 tbsp oil
  9. Get 1 1/2 liter water
  10. Make ready 5 small cocktail sausage optional add on
  11. Prepare pounded paste
  12. Prepare 3 clove pounded garlic
  13. Get 3 small pounded shallot
  14. Get garnish
  15. Get 1 pinch parsley
Instructions to make Penne In Chicken Soup:
  1. POUNDED PASTE
  2. pound garlic and shallot
  3. PENNE CHICKEN AND SAUSAGE SOUP
  4. in pan with oil sauté pounded garlic and shallot paste then add chicken
  5. add water and bring it to a boil
  6. add penne and carrot then simmer for 10 minute
  7. add cocktail sausage and continue for another 3 minute
  8. add napa cabbage and seasoning and simmer for the last 3 minutes
  9. serve hot top parsley

So that’s going to wrap it up with this exceptional food penne in chicken soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!