Delish Recipes

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese garlic paneer croquette. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheese garlic paneer croquette is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cheese garlic paneer croquette is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook cheese garlic paneer croquette using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheese garlic paneer croquette:

1. Take 200 gm paneer/ cottage cheese packet
2. Get 2 tsp green chilli sauce
3. Get 2 cheese plates
4. Make ready 2 tsp honey
5. Get 1 tsp pepper powder
6. Make ready 1 tsp oregano
7. Get 1 tsp chilli flakes
8. Take For Coating:
9. Prepare 1/2 cup Cheddar cheese grated
10. Prepare 2-3 tsp all-purpose flour
11. Get 1 tsp butter
12. Make ready as needed Milk
13. Prepare 1/2 tsp garlic paste
14. Make ready 1/2 tsp red chilli powder
15. Get 1/2 tsp roasted cumin crushed
16. Prepare to taste Salt
17. Take As needed Bread crumbs
18. Prepare As needed Oil for deep frying

Steps to make Cheese garlic paneer croquette:

1. First cut paneer into 4 pieces vertically and then cut horizontally each piece. So make 8 pieces same size and same thickness. Now put green chilli sauce each top of 4 pieces.
2. Cut each cheese slices into 4. Put 2 pieces of cheese slices on top of 4 paneer slices.
3. Now put honey, oregano, pepper, chilli on each of slices. Put other fours paneer slices on top of masala paneer slices. Insert toothpick to each. It helps to coating and frying actually.
4. First mix cheese and butter. Then add flour and spoon wise add milk and make a thick batter. Add rest of spices.
5. Cover each of paneer slices with batter first.
6. Then cover with bread crumbs. Keep them in refrigerator for 1 hr.
7. Fry them medium to high heat untill golden. Soaked extra oil on paper towel.
8. Paneer and cheese makes a perfect evening delicacy.
9. Served hot with any spicy chutney.

So that is going to wrap this up with this exceptional food cheese garlic paneer croquette recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!