Delish Recipes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheese garlic paneer croquette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese garlic paneer croquette is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cheese garlic paneer croquette is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheese garlic paneer croquette using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheese garlic paneer croquette:

1. Get 200 gm paneer/ cottage cheese packet
2. Get 2 tsp green chilli sauce
3. Prepare 2 cheese plates
4. Get 2 tsp honey
5. Take 1 tsp pepper powder
6. Get 1 tsp oregano
7. Take 1 tsp chilli flakes
8. Take For Coating:
9. Prepare 1/2 cup Cheddar cheese grated
10. Prepare 2-3 tsp all-purpose flour
11. Make ready 1 tsp butter
12. Get as needed Milk
13. Take 1/2 tsp garlic paste
14. Make ready 1/2 tsp red chilli powder
15. Take 1/2 tsp roasted cumin crushed
16. Make ready to taste Salt
17. Take As needed Bread crumbs
18. Take As needed Oil for deep frying

Steps to make Cheese garlic paneer croquette:

1. First cut paneer into 4 pieces vertically and then cut horizontally each piece. So make 8 pieces same size and same thickness. Now put green chilli sauce each top of 4 pieces.
2. Cut each cheese slices into 4. Put 2 pieces of cheese slices on top of 4 paneer slices.
3. Now put honey, oregano, pepper, chilli on each of slices. Put other fours paneer slices on top of masala paneer slices. Insert toothpick to each. It helps to coating and frying actually.
4. First mix cheese and butter. Then add flour and spoon wise add milk and make a thick batter. Add rest of spices.
5. Cover each of paneer slices with batter first.
6. Then cover with bread crumbs. Keep them in refrigerator for 1 hr.
7. Fry them medium to high heat untill golden. Soaked extra oil on paper towel.
8. Paneer and cheese makes a perfect evening delicacy.
9. Served hot with any spicy chutney.

So that is going to wrap this up with this exceptional food cheese garlic paneer croquette recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!