Instant Pot Artichoke and Spinach Dip Applebee's Copycat
Instant Pot Artichoke and Spinach Dip Applebee's Copycat

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, instant pot artichoke and spinach dip applebee's copycat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Instant Pot Artichoke and Spinach Dip Applebee's Copycat is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Instant Pot Artichoke and Spinach Dip Applebee's Copycat is something which I have loved my whole life. They’re fine and they look wonderful.

Grab some chips or crusty bread, or a bread bowl, and you have the perfect evening snack or appetizer. If Applebee's artichoke and spinach dip is one of your most-craved guilty pleasures, you're going to love our Instant Pot copycat recipe for this amazing. Drain Artichokes and pour into the pot.

To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot artichoke and spinach dip applebee's copycat using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
  1. Get 8 oz cream cheese
  2. Get 10 oz box Frozen spinach
  3. Get 16 oz Shredded Parm cheese
  4. Make ready 8 oz Shredded mozzarella
  5. Get 1/2 cup chicken broth
  6. Make ready 14 oz can artichoke hearts
  7. Take 1/2 cup sour cream
  8. Make ready 1/2 cup mayo
  9. Get 3 cloves garlic
  10. Prepare 1 tsp onion powder

This instant pot Applebee's copycat artichoke and spinach dip is right on target. Plus I did not have to leave my house to enjoy it! Try this spinach dip recipe and get more ideas and inspiration from Food.com. DIRECTIONS. mix all ingredients in a large bowl. pour into crock pot and set on high ready to serve when hot.

Steps to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
  1. Place 3 cloves garlic in the IP with 1/2 cup chicken broth. - Drain Artichokes and pour into the pot. - Place Frozen spinach, sour cream, cream cheese, mayo and onion powder in the Ip. - Place on Manual High Pressure for 4 minutes. - Do a Quick Release. - Stir in Cheese - Transfer to a bowl and serve with corn chips or bread. This will thicken more as it cools.
  2. Note youtu.be/MViBLbo4Nl4
  3. Notes- this is really good over pasta, if you have any leftover and are out of chips.

Instant Pot® Spinach and Artichoke Dip. Combine frozen spinach, artichoke hearts, cream cheese, sour cream, onion, chicken broth, garlic, salt, and chile flakes in a multi-functional pressure cooker (such as Instant Pot®). The Instant Pot Artichoke and Spinach Dip is done! You can serve it now or continue with the optional golden-top browning step. You can serve the spinach artichoke dip with crackers, tortilla chips, or lightly toasted baguette slices. *Pro Tip - Toasting Baguette Slices: We lightly toasted our.

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