Garlic Mashed Cauliflower
Garlic Mashed Cauliflower

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic mashed cauliflower. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Garlic Mashed Cauliflower is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Garlic Mashed Cauliflower is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Mashed Cauliflower:
  1. Get 1 head cauliflower
  2. Get 1 clove garlic, minced
  3. Take 1/2 cup grated Parmesan cheese
  4. Make ready 2 TBS. sour cream (can substitute cream cheese)
  5. Prepare cube Chicken bouillon
  6. Take Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
  1. Clean and rough-chop the cauliflower
  2. Add to a pot of boiling water and boil for about 6 minutes, until soft.
  3. Drain the cauliflower and dry by pressing between paper towels.
  4. Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
  5. Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!

So that’s going to wrap it up with this special food garlic mashed cauliflower recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!