Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak stir fry with mashed cauliflower. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steak stir fry with mashed Cauliflower is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Steak stir fry with mashed Cauliflower is something that I have loved my entire life.
This steak stir fry recipe starts with fresh vegetables and they come out perfectly tender-crisp and bursting with flavor. This steak stir fry is an easy meal to throw together any night of the week. Use whatever low carb veggies you have on hand!
To begin with this particular recipe, we must first prepare a few components. You can cook steak stir fry with mashed cauliflower using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak stir fry with mashed Cauliflower:
- Take slices Thin cut steak
- Take 1/2 cup dark soy sauce
- Get 1 tbsp minced garlic
- Make ready Roasted sesame (optional)
- Prepare Sea Salt and pepper
- Make ready Cauliflower
- Get 4 tbsp butter
You might've tried boiling, mashing, and even turning cauliflower into 'rice'. For a different take on cauliflower, try these oven-roasted cauliflower. Sesame Ginger Chicken Stir-Fry with Cauliflower RiceMcCormick. toasted sesame seeds, sea salt, tapioca starch Indian Spiced Cauliflower and Potato Stir FryFlavor Quotient. Stir Fry with Magic Sauce and Mashed CauliflowerPhoenix Helix. pineapple chunks, sea salt, white wine vinegar, garlic.
Instructions to make Steak stir fry with mashed Cauliflower:
- Before starting with the steak cut the Cauliflower into small pieces and cook over steam
- Heat a skillet and add 2 tbsp butter then add the steak, season with sea salt and pepper
- Mid way through cooking add 1 tbsp to 1/2 cup dark soy sauce then pour over steak in hot skillet
- Tip: before all the water evaporates, cover the skillet to save some tasty sauce (here you can add some roasted sesame seed too)
- After the Cauliflower cooked well, mash in a kitchen processor, add salt, pepper, and 2 tbsp butter continue mashing till completely soft
- Add some roasted sesame for garnish (optional but gives a very good taste too)
Chinese Cauliflower Stir Fry (干锅菜花) - These crunchy cauliflower bites are cooked in a numbing spicy sauce that is so rich. If you like veggies and bold flavor, this Sichuan style Chinese cauliflower dish should definitely be on your radar. These crunchy cauliflower bites are cooked in a numbing. Cauliflower is seared to develop a more intense flavour, then stir-fried a curry paste that is the most perfect flavour match with this healthy vegetable. A "cauliflower stir-fry" may not be the most.
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