Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, butternut squash mutabbal. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butternut Squash Mutabbal is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Butternut Squash Mutabbal is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Prepare 1 kg Butternut Squash
  2. Prepare 1 tablespoon tahina
  3. Take juice of half a lemon
  4. Prepare 1 TSP cumin powder
  5. Get pinch black pepper
  6. Prepare half a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that’s going to wrap this up for this exceptional food butternut squash mutabbal recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!