Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash mutabbal. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Butternut Squash Mutabbal is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Butternut Squash Mutabbal is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Prepare 1 kg Butternut Squash
  2. Take 1 tablespoon tahina
  3. Make ready juice of half a lemon
  4. Make ready 1 TSP cumin powder
  5. Take pinch black pepper
  6. Take half a teaspoon salt
Steps to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that’s going to wrap it up for this exceptional food butternut squash mutabbal recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!