Mike's Spicy Asian Garlic Udon Noodles
Mike's Spicy Asian Garlic Udon Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's spicy asian garlic udon noodles. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Spicy Asian Garlic Udon Noodles is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mike's Spicy Asian Garlic Udon Noodles is something which I have loved my whole life. They are fine and they look fantastic.

Great recipe for Mike's Spicy Asian Garlic Udon Noodles. A deliciously indulgent midnight snack for two. If you enjoy spicy, sweet, salty and slightly bitter, chewy Asian noodles, you'll love this easy recipe!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's spicy asian garlic udon noodles using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Asian Garlic Udon Noodles:
  1. Make ready ● For The Noodles
  2. Get 15 oz Fresh Vietnamese Udon Noodles [hand separated]
  3. Get ● For The Thai Garlic Sauce
  4. Prepare 2 tbsp Garlic Olive Oil [more if needed]
  5. Make ready 2 tbsp Fine Minced Garlic [jarred]
  6. Prepare 3/4 Cube Herbed Garlic Butter
  7. Take 1 tbsp Granulated Garlic Powder
  8. Make ready 1/8 Cup Fresh Garlic Chives [diced]
  9. Get 1 tsp Minced Lemongrass
  10. Get 1.5 tbsp Siriacha Garlic Chili Sauce
  11. Prepare 2 tbsp Oyster Sauce [or more to taste]
  12. Get 1 tsp Pureed Ginger [in bottle]
  13. Take 1 tbsp Dark or Light Soy Sauce
  14. Prepare 1 tsp Quality Fish Sauce
  15. Make ready 1 tbsp Dried Thai Basil Leaves [homemade - bake - crush & jar]
  16. Make ready 1 tsp Dried Thai Chilies [crushed]
  17. Prepare 1/2 tsp Fresh Ground Black Pepper
  18. Make ready 1 tsp Toasted Sesame Seeds
  19. Take ● For The Sides & Garnishments
  20. Prepare Quality Sake [preferred]
  21. Prepare Ice Cold Asian Beers [like Sapporo or Mirin]
  22. Get Siriacha Garlic Chili Sauce
  23. Get Light Soy Sauce
  24. Prepare Leaves Fresh Basil
  25. Prepare Toasted Sesame Seeds

Recently I discovered my local Publix has fresh udon noodles in the produce section. You just drop them in boiling water for a few minutes and they are ready. So easy to add to stir-fries. Make this flavorful Thai inspired vegan noodle dish with just a few simple ingredients, you'll have the perfect weeknight dinner!

Steps to make Mike's Spicy Asian Garlic Udon Noodles:
  1. Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand.
  2. Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok.
  3. Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom.
  4. Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake.
  5. Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well.
  6. Enjoy!

Great recipe for Mike's Garlic Mushroom Asian Noodles. Well, it's Asian Noodle week here in the O'Brien Shire. It's also Friday so that means my fiesty culinary students can create anything their little hearts care to. Hence the Options Section submitted from other students. Udon Noodles with Beef served in Spicy Garlic broth.

So that’s going to wrap this up for this exceptional food mike's spicy asian garlic udon noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!