Mashed Cauliflower
Mashed Cauliflower

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mashed cauliflower. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mashed Cauliflower is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mashed Cauliflower is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mashed cauliflower using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mashed Cauliflower:
  1. Prepare 1 head Cauliflower *cut into florets
  2. Make ready 2 cloves Garlic
  3. Make ready 1 teaspoon Salt for cooking Cauliflower
  4. Get 20-30 g Butter
  5. Make ready Salt & Freshly Ground Pepper
  6. Get 1/2 cup grated Parmesan OR Cheese of your choice
Steps to make Mashed Cauliflower:
  1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
  2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that’s going to wrap this up with this exceptional food mashed cauliflower recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!