Gupchup (Pani Puri)
Gupchup (Pani Puri)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, gupchup (pani puri). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gupchup (Pani Puri) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Gupchup (Pani Puri) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gupchup (pani puri) using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gupchup (Pani Puri):
  1. Prepare 1 plate Gupchup
  2. Take For imli Pani:
  3. Get 1/2 cup imli
  4. Take 2 glass water
  5. Make ready 2 tsp mint leaves
  6. Take 1tsp Coriander leaf
  7. Prepare 1/2tsp ginger garlic
  8. Prepare 2tsp green chili
  9. Take 1tsp Pani Puri masala
  10. Take 1tsp sev
  11. Get 1 cup boiled potatoes and black cheakpeas
  12. Prepare 2tsp salt
  13. Make ready 1tsp red chilli powder
  14. Prepare as required Some icecubes
Steps to make Gupchup (Pani Puri):
  1. Mix Imli and water leave for 1/2 hr.After that seeves it Mix mint and Coriander leaf in grinder add ginger garlic green chili add 1/2 cup water and grind it. Mix it in imli Pani add 1 spn salt and icecubes and Pani Puri masala
  2. Mix boiled potatoes and black cheakpeas add 1 spn salt and red chilli powder
  3. Serve Gupchup with it and Chopped onion and sev you can add khata mitha imli Chutney also

So that’s going to wrap this up for this exceptional food gupchup (pani puri) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!