Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy chicken teriyaki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Make the chicken teriyaki: In a mixing bowl, combine soy sauce, sugars, garlic, ginger, black pepper, and cayenne and whisk until combined. Place chicken in a shallow baking dish and pour over half. Baked Bourbon Teriyaki Chicken has the perfect blend of sweet, salty, and spicy.
Spicy Chicken Teriyaki is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Chicken Teriyaki is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy chicken teriyaki using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Teriyaki:
- Get 1 Tbsp vegetable oil
- Take 1 inch ginger, thinly julienned
- Prepare 750 gr boneless chicken meat, diced
- Make ready 2 tsp cornstarch
- Make ready 1/2 tsp salt or to taste
- Make ready 2 bell peppers (I used 1/2 red bell pepper, 1/2 green bell pepper, 1/2 orange bell pepper, and 1/2 yellow bell pepper), diced
- Make ready 2 green onions, cut 1/2 inch toasted sesame seeds for garnish
- Prepare For the sauce:
- Make ready 2 Tbsp mirin
- Prepare 2 Tbsp sugar
- Take 2 Tbsp sake/white cooking wine
- Make ready 2 Tbsp gochujang (Korean red chili paste)
- Get 4 Tbsp soy sauce
Top on chicken wings, fish, vegetarian wraps or use in a salad dressing! Talk about finger-lickin' good, this sauce is taking things up a notch. Hand trimmed, fresh, all natural chicken teriyaki, stir-fried in our signature house-made spicy sauce. It leaves the chicken with a touch of heat, and a ton of great teriyaki flavor.
Steps to make Spicy Chicken Teriyaki:
- In a big bowl, add chicken, salt, and corn starch. Mix well. Set aside.
- In a small bowl, mix together the sauce ingredients. Set aside.
- Heat vegetable oil over medium high heat. Sauté ginger until fragrant.
- Add chicken. Stir until the chicken change color.
- Add bell peppers. Cook until you can smell the fragrant of the bell peppers.
- Add sauce ingredients. Keep on stirring until the chicken and the bell peppers coated evenly with the sauce. Remove from the heat.
- Sprinkle some toasted sesame seed on top.
- Serve hot over steam white rice. - Yum! 😋
I finished it off on the grill with some Very Very Teriyaki, but it totally could've been skipped. The marinade cooks into its own sauce. At Teriyaki Madness, we serve real food, made-to-order, with fresh, high-quality ingredients, that makes you feel like a million bucks and satisfies your craving. We believe you should have a home-cooked meal, even if it's not cooked in your home. Teriyaki sauce is sweet and versatile and ideal for many popular dishes.
So that is going to wrap it up with this exceptional food spicy chicken teriyaki recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!