Cheese Kofta Kadhi
Cheese Kofta Kadhi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese kofta kadhi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese Kofta Kadhi is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheese Kofta Kadhi is something which I’ve loved my whole life.

चीज़ कोफ़्ता कढ़ी ! नए जायके वाली कढ़ी ! Tasty Indian Recipe with a unique combination. Must Try and Enjoy the Great Taste ! kofta kadhi recipe

To get started with this particular recipe, we have to prepare a few components. You can have cheese kofta kadhi using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheese Kofta Kadhi:
  1. Get for the koftas
  2. Prepare 200 gm fresh cheese, homemade
  3. Prepare 1 cup chopped khada saag, from my garden
  4. Prepare 1 cup chopped, potatoes
  5. Prepare 1 medium onion, chopped
  6. Take 3 small chili, chopped
  7. Get 1/2 tsp cumin powder
  8. Take 1 tbsp ginger, garlic and red chili powder, paste
  9. Prepare 1/4 cup besan
  10. Get 1 tbsp cornstarch
  11. Make ready Salt as require
  12. Take Oil for shallow frying
  13. Take for kadhi
  14. Take 800 ml whey
  15. Make ready 1/4 cup besan, lighting fried
  16. Prepare 1 cup curd
  17. Take 1/2 tsp turmeric powder
  18. Get Salt as required
  19. Take for tempering
  20. Take 1 tbsp oil
  21. Make ready 1/4 tsp hing powder
  22. Get 2-3 chili
  23. Get 1/4 tsp methi seeds
  24. Make ready 1/3 cumin seeds
  25. Prepare 1/3 mustard seeds
  26. Take 8-10 crushed,garlic cloves

This simple combination of radish and low fat curds needs only steamed rice to complete your meal. You can adjust the consistency of the kadhi by varying the amount of water and besan. The radish koftas are steamed and not deep fried in the kadhi. It is also a good way to add vegetables in your diet to provide vitamin A and iron.

Instructions to make Cheese Kofta Kadhi:
  1. Mix well the ingredients of kofta. Make the koftas according to choice and shallow fry in medium flame, both the sides of koftas.
  2. Beat the curd and mix the fried 1/4 cup besan with it, ensuring, no lumps formation. Mix the curd mixture with the whey.
  3. In the same kadhai (koftas were fried) heat the oil and first add the methi seeds, cover and let them splutter. Then add mustard and cumin seeds and allow to splutter them. Add crushed garlic and fry.
  4. Add the prepared kadhi (whey mix) and boil for 7 minutes in low-medium flame. Then add the cheese koftas and boil for 2 minutes. Add the tempered chili to the kadhi.
  5. Serve the delicious cheese kofta kadhi with steamed rice. - Thanks

The curd and besan combination makes the kadhi a rich source of. Combine the spinach, besan,salt, cumin seeds, chilli powder and soda bi-carb in a deep bowl and mix well. Now, finely chop half of onion and slice other half into thin half moon slices and leave aside. Add zest to life with this bone-strengthening treat! With a bouquet of healthy ingredients including curds, fenugreek, spinach and kabuli chana, the Chana Kofta Kadhi gives your meal a protein and calcium boost.

So that is going to wrap it up with this exceptional food cheese kofta kadhi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!