Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, utie donut kentang (grandma potato donut). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Utie Donut Kentang (Grandma Potato Donut) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Utie Donut Kentang (Grandma Potato Donut) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have utie donut kentang (grandma potato donut) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Utie Donut Kentang (Grandma Potato Donut):
- Make ready 500 gram plain flour (400 high protein and 100 normal)
- Take 50 gram powder milk
- Get 1 sachet instan yest (10 gram)
- Get 200 gram steam potato (mashed)
- Prepare 100 gram caster sugar
- Make ready 75 gram margarine
- Make ready 2 eggs
- Take 100 ml ful cream milk or water
Steps to make Utie Donut Kentang (Grandma Potato Donut):
- Mix flour, milk powder, sugar and yeast then stir until evenly distributed. - Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. - Then add salt and butter, then knead again until they are completely smooth and elastic.
- After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. - After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. - Then fry the donuts until browned.
- Note: Fry over medium / / low heat until golden brown. Remove and drain. - After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family π
So that’s going to wrap it up with this special food utie donut kentang (grandma potato donut) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!