Butternut Squash Croquettes
Butternut Squash Croquettes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butternut squash croquettes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butternut Squash Croquettes is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Butternut Squash Croquettes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have butternut squash croquettes using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Croquettes:
  1. Get 1 butternut squash (small one about 600 g)
  2. Make ready 20 g butter
  3. Take 1/2 teaspoon salt
  4. Make ready 1/4 teaspoon Nutmeg
  5. Prepare 4 tablespoon Flour and more for dusting
  6. Make ready As needed Breadcrumbs or panko
  7. Take 1 Egg, beaten
Instructions to make Butternut Squash Croquettes:
  1. Peel and cut butternut into cubes. Steam butternut about 10~12 minutes.
  2. Add butter, salt, nutmeg and mash butternut in a bowl!
  3. Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour.
  4. Dust each ball with flour.
  5. Dip the balks into the beaten egg. Roll in bread crumbs.
  6. Fry your butternut croquettes in hot oil until golden brown.
  7. When it turns this color, you can eat!
  8. Here you are!

So that’s going to wrap this up for this special food butternut squash croquettes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!