Homemade 1/2 pound Garlic and Herbs Juicy Lucy's
Homemade 1/2 pound Garlic and Herbs Juicy Lucy's

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade 1/2 pound garlic and herbs juicy lucy's. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This easy Mexican vegetable and meatball soup (caldo de albóndigas) recipe will warm you inside and out with its aromatic goodness and natural flavors. Great recipe for Homemade Hamburger Buns. Goes great with my homemade Garlic and Herbs Juicy Lucy, Or for any burgers/ sandwiches!

Homemade 1/2 pound Garlic and Herbs Juicy Lucy's is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Homemade 1/2 pound Garlic and Herbs Juicy Lucy's is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have homemade 1/2 pound garlic and herbs juicy lucy's using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade 1/2 pound Garlic and Herbs Juicy Lucy's:
  1. Prepare 1 lb ground beef
  2. Get 1/2 Wedge of Gouda Cheese or Cheddar
  3. Get 1 egg, plus 1 egg yolk
  4. Prepare 1/2 tsp McCormicks® Molasses Bacon seasoning
  5. Get 1 tbsp dried, crushed mint
  6. Make ready 1 tsp garlic paste
  7. Take 1 tsp Chili Powder
  8. Prepare 1/2 tsp dried, crushed oregano
  9. Get 1/2 tsp Garlic salt and parsley
  10. Take 1/2 tsp seasoned salt

This is a wonderful garlic-infused roast that has replaced my traditional pot roast recipe. Be sure to use a good-quality top sirloin roast for the most tenderness and flavor. I love using the traditional potatoes and carrots but also add the red pepper and mushrooms for more nutritional value. Kosher salt In a medium bowl, mix together the ground beef, salt, onion powder, garlic powder and Worcestershire sauce.

Steps to make Homemade 1/2 pound Garlic and Herbs Juicy Lucy's:
  1. Mix all ingredients with ground beef, set aside.
  2. Use a hamburger shaper, and line with plastic wrap.
  3. Separate Meat into 4ths, take one part of meat and line it in the hamburger shaper, making sure you get the meat all along the sides, similar to lining a pie dish with pie crust.
  4. place cheese on the inside of meat, then take another part of meat and place it ontop, place plastic wrap ontop and pull out meat from bottom plastic wrap, mold and flatten into hamburger shape
  5. cook on a lightly oiled pan, on medium high, for 15 mins for well done.

Place three slices of cheese in the indent and cover with the other patty. Mix sage, garlic salt, ginger and pepper in small bowl. Place roast on rack in foil-lined roasting pan. Prepare your burgers as you normally would. This recipe works for hamburgers on a grill, and this recipe works well for burgers you cook on an iron skillet.

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