How to preserve Peas (Matar)?
How to preserve Peas (Matar)?

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, how to preserve peas (matar)?. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

  • हरी मटर कैसे स्टोर करे साल भर के लिए Matar ko kese freez kar ke rakhe, How to freeze peas for a year, forzen peas recipe. How to make frozen green peas at home Ingredients : Green Peas Boiling Water Ice Cube.

How to preserve Peas (Matar)? is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. How to preserve Peas (Matar)? is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have how to preserve peas (matar)? using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make How to preserve Peas (Matar)?:
  1. Make ready 500 gms Fresh Peas
  2. Take 1 tbsp Sugar
  3. Get Bag Ziplock

This simple peach preserves recipe does not contain pectin, allowing the taste of fresh peaches to take center stage. Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine. We need fresh, tender and god quality Peas for preservation. Wash them twice and strain any excess water.

Steps to make How to preserve Peas (Matar)?:
  1. Shell fresh green peas and wash them twice. Strain the peas through a sieve to remove excess water.
  2. Take 1 liter of water in a deep saucepan and allow it to boil. When the water starts boiling add sugar.
  3. Now add Peas and let it boil for 2 minutes.
  4. After 2 minutes switch off the flame and strain the peas through a sieve to remove excess water.
  5. Take chilled water in a bowl and add peas. Let it sit for 2-3 minutes and again strain the excess water through a sieve.
  6. Now store the processed peas in a ziplock pouch or store in an airtight container. Place them in a deep freezer, use whenever you want.

These preserved peas remain fresh for long. So, here you have green peas stored in your deep freezer, use them whenever you want. How To cook Green Peas Pulao in a Pressure Cooker? Follow the same recipe given below. Matar paneer is a classic for a reason.

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