Chili dogs in a blanket
Chili dogs in a blanket

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chili dogs in a blanket. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

These Keto Chili Cheese Dogs have everything you love about this classic, without the carbs! Easy, low carb, gluten free pigs in a blanket are smothered with keto chili and shredded cheddar cheese! Hot Dogs wrapped in Fat Head Dough with chili & cheese.

Chili dogs in a blanket is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chili dogs in a blanket is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chili dogs in a blanket using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chili dogs in a blanket:
  1. Prepare 2 cans chili or 2 generous cups homemade chili
  2. Prepare 8 oz cream cheese
  3. Make ready 1 can crescent rolls
  4. Take 24 cocktail weenies
  5. Make ready 1 1/2 cups shredded sharp cheddar cheese
  6. Prepare Cumin
  7. Prepare Salt and pepper

In the center of each rectangle, drop some chili and sprinkle with cheese. Set a hot dog on top and wrap the dough around it, sealing in the chili and cheese (the ends of each hot dog should peek out). Directions for Making Chili Cheese Pigs in a Blanket. Open the crescent rolls and separate along the perforations.

Instructions to make Chili dogs in a blanket:
  1. Preheat oven to 425°F. Spray an iron skillet with cooking spray.
  2. Crack open crescent rolls and cut each triangle into 3 triangle strips. Roll cocktail weenies in dough and line them around the outer edge of the skillet.
  3. In the microwave or in a sauce pan on the stove on low, melt the cream cheese into the chili. Pour into center of skillet and top with the cheddar and sprinkle with the cumin, salt and pepper.
  4. Bake until browned and bubbly, about 30 minutes or so.

Lay the triangle pieces of roll dough flat. Cut each of the hot dogs in half. Place a small spoonful of chili on the dough. Sprinkle or lay cheese on top of chili. These Chili Cheese Dogs in Beach Blankets are super easy to throw together and they are a crowd-pleaser!

So that’s going to wrap this up with this special food chili dogs in a blanket recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!