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Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tikka spiced butternut squash. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tikka Spiced Butternut Squash is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Tikka Spiced Butternut Squash is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tikka spiced butternut squash using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tikka Spiced Butternut Squash:
- Take 1 medium sized squash
- Take 1 1/2 tbsp tikka spice mix
- Prepare 2 tbsp olive oil
Instructions to make Tikka Spiced Butternut Squash:
- Peel and dice the squash into small cubes.
- Mix the cubes with the oil and spices. Then roast for 30-45 mins at 190 C until crisp.
So that’s going to wrap this up for this exceptional food tikka spiced butternut squash recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
