How to fry frozen Samosa
How to fry frozen Samosa

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, how to fry frozen samosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

How to fry frozen Samosa is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. How to fry frozen Samosa is something which I’ve loved my entire life.

Its sometimes difficult to fry frozen samosas as they get soggy if you try to defrost or thaw them first. You have to fry them immediately.so the easy way to. Check out my recipe on how to make Samosa Chaat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have how to fry frozen samosa using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make How to fry frozen Samosa:
  1. Prepare Frozen Samosa
  2. Take Oil

Lightly brush or spray both sides of Samosas with cooking oil. Turn once or twice during baking. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. How to get the perfect samosa crust.

Steps to make How to fry frozen Samosa:
  1. First you make your samosa. If you store it in the fridge that is Frozen samosa. You have two choice
  2. 1)Allow it to cool and then fry in an oil or
    1. When your samosa is really frozen, fry the oil and add the frozen samosa. This makes it really crispy and so nice. Enjoy #Homemade is the best 💞

Proportion of fat: The Either shape them and then freeze or you can first fry them till the crust becomes opaque and then freeze them. How to cook samosas in an air fryer. The ultimate guide to cooking your favourite Indian snack until perfectly crispy without being deep fried. Perfect for both frozen and fresh air fryer samosas. Learn how to make crispy mini samosa or triangle samosa with spicy potato stuffing, using spring roll pastry sheets.

So that’s going to wrap it up for this special food how to fry frozen samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!