Homemade samosey
Homemade samosey

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade samosey. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Homemade samosey is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Homemade samosey is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade samosey using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade samosey:
  1. Prepare 250-300 g maida
  2. Make ready 1/2 kg boil patatoes
  3. Prepare 50 g peas
  4. Make ready Green chili
  5. Prepare leaves green coriander
  6. Get 1/2 teaspoon amchoor powder
  7. Get to taste red chili powder
  8. Take to taste salt
  9. Get to taste garam masala
  10. Take to taste dry corriander powder
  11. Get 50-70 g dalda ghee for moyan
  12. Get 1 teaspoon ajwain

As far as I'm concerned, there are two types of people in the world: Samoas lovers and Thin Mint lovers. samosa recipe aloo samosa with detailed photo and video recipe. an ultra-popular deep fried snack recipe made with spiced potatoes and plain flour. it is a popular entree, appetizers or even as a street food snack with an extension as chaat recipe to it. as a snack, it can be consumed as it with wide a range of chutney recipes like dahi. Time for some hot homemade Samosas! For me, food is an integral way of staying connected with my culture, no matter in which part of the world I am.

Steps to make Homemade samosey:
  1. Dalda ghee ko pighlakar maida mein daalein or phir namak ajwain daalkar haath se mash karein jab tak bread crums jaisa look na aaye meana ki koi bhi ganth nahi rahni chaahiye.jaisey kachori ke liye karte hai.phir gungune paani ke saath uska ek achchha sa dough bnakar taiyar karein or doosari taraf boil patatoes ko pan mein hing jeera red chilie powder garam masala amchoor sab spices daalkar fry karein.uper se green chilie or green corriender daalkar mix karein.stuffing taiyaar hai
  2. Ab chakla belan lekar oval shape roti belkar usey beech mein se cut kar le
  3. Or halke haath se ek cut kiye huye roti ko uthakar use con ki shape dekar ek topi jaisa bnaakar usmein patato ki filling bhrkar chipkaye.taaki wo taltey samay khul na jaaye.
  4. Ab deep frying bilkul slow flame par karein or achchha colour aatey hi bahar nikaalkar.red or green sous ke saath serve karein.

And whenever I am entertaining, I have to have an Indian menu! One of the world famous snacks of India is the samosa. These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of th. Loved the filling, but thought the phyllo dough was unauthentic.

So that is going to wrap it up with this special food homemade samosey recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!