Roasted Makhana/Fox Nuts/Lotus seeds
Roasted Makhana/Fox Nuts/Lotus seeds

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted makhana/fox nuts/lotus seeds. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Makhana/Fox Nuts/Lotus seeds is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Roasted Makhana/Fox Nuts/Lotus seeds is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted makhana/fox nuts/lotus seeds using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Makhana/Fox Nuts/Lotus seeds:
  1. Make ready Plain white Makhana (1 packet)
  2. Get Ghee, black pepper, red chili, turmeric powder, salt, garam masala
  3. Take Nutritional benefits: extremely beneficial in maintaining heart health, improving bone health. Good source of protein and also helps to maintain blood sugar and cholesterol level
  4. Make ready Variations: You can use oil in place of ghee if you want. Add all the masalas in oil/ghee before adding Makhanas is also good alternative step
Steps to make Roasted Makhana/Fox Nuts/Lotus seeds:
  1. In a heavy bottom pan, take ghee add cumin seeds and black pepper powder. Then add Makhana and mix well. Add red chilli, turmeric powder, salt, garam masala after 2 mins of roasting. Mix well.
  2. Keep roasting Makhana till it turns crispy. Add ghee in between, if required. Almost after 7-8 mins, crispy tasty Makhanas will be ready to munch in. Cool it completely and store in a air tight container.
  3. If you like sweet spicy Makhanas, add 1 tablespoon of hershey’s chocolate sauce to above step and mix well. Keep the flame off while mixing. Now, chocolate Fox nuts are ready to eat.

So that’s going to wrap it up for this exceptional food roasted makhana/fox nuts/lotus seeds recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!