New York Philly Cheese Steak
New York Philly Cheese Steak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, new york philly cheese steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

New York Philly Cheese Steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. New York Philly Cheese Steak is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook new york philly cheese steak using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make New York Philly Cheese Steak:
  1. Make ready 1 box Steak Umms
  2. Get 1 small white onion
  3. Get 1 small italian green pepper
  4. Take 1 packages sazon
  5. Make ready 1 tbsp adobo
  6. Take 2 pinch black pepper
  7. Prepare 1 pinch sea salt
  8. Take 2 cup sharp shredded cheese
  9. Take 4 medium hoagie rolls
  10. Prepare 8 slice lettuce
  11. Take 1 large tomato
  12. Make ready 4 tbsp mayo
  13. Prepare 4 tbsp olive oil
Steps to make New York Philly Cheese Steak:
  1. 4 table spoons oil in pan heated, slice green peppers and onions in pan. Cook until soften. Add all condiments and Steak Umms until fully cooked. Drain excess oil from meat. Add you cheese, mix in until melted.
  2. Toast bread in oven or toaster until lightly brown, not burnt. Mayo on both sides of bread, 2 pieces of lettuce on each hoagie and 2 slices of tomatoes on both sides of bread. Add meat and cut in half. Add some chips or spicy pickles.

So that’s going to wrap it up for this special food new york philly cheese steak recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!