Thai Inspired Pork Tenderloin With Butternut Squash
Thai Inspired Pork Tenderloin With Butternut Squash

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, thai inspired pork tenderloin with butternut squash. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thai Inspired Pork Tenderloin With Butternut Squash is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Thai Inspired Pork Tenderloin With Butternut Squash is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook thai inspired pork tenderloin with butternut squash using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Inspired Pork Tenderloin With Butternut Squash:
  1. Get 1 pork tenderloin
  2. Make ready 1-2 red onion quarted
  3. Get 1 butternut squash cubed
  4. Prepare 2 red chilli
  5. Make ready 1/2 bunch coriander
  6. Make ready 2 garlic cloves, minced
  7. Take 1 lime
  8. Make ready 1 tbsp peanut butter
  9. Take 1 tsp red wine vinegar
  10. Take 1 tbsp honey
  11. Make ready 1 tbsp soy sauce
  12. Take handful toasted peanuts
  13. Make ready thinly sliced carrot, cucumber, pepper, radish and leaves to serve
Instructions to make Thai Inspired Pork Tenderloin With Butternut Squash:
  1. Firstly to make your marinade, mix your peanut butter, garlic, red wine vinegar, honey, soy, and 1 chilli, blitz and cover your pork for at least 2hrs.
  2. Once your pork has marinated - sear in a pan on all sides and add to a roasting tray with the remainder on the marinade the red onions and butternut squash and pop in the oven on 180 for 20 mins.
  3. Next, slice into match sticks all your salad ingrediants, and place on a platter to one side.
  4. When your pork is just cooked through allow it to rest for 5/10 mins.
  5. On the other side of your platter place the squash and the red onions and in the middle lay your pork. Pour over the juices that it has been cooking in. Sprinkle with more coriander, peanuts and sliced chilli and serve.

So that is going to wrap this up for this exceptional food thai inspired pork tenderloin with butternut squash recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!