Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peppermint cocoa coffee creamer. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Peppermint Cocoa Coffee Creamer is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Peppermint Cocoa Coffee Creamer is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have peppermint cocoa coffee creamer using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peppermint Cocoa Coffee Creamer:
- Get 2 C Half and Half
- Take 1 C Granulated Sugar
- Make ready 2 C Milk
- Prepare 1 Tblsp Cocoa Powder
- Prepare 1 tsp Peppermint Extract
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Steps to make Peppermint Cocoa Coffee Creamer:
- Place Half and Half in a small pot on the stove. Over medium heat, stirring frequently, heat until it starts to bubble.
- Store in sugar and Cocoa. Whisking constantly simmer for about 4 to 5 minutes.
- Remove from heat. Wisk in the milk, then the peppermint extract.
- Pour into a 32 ounce container or even an old coffee creamer bottle. Refrigerate.
- SHAKE WELL BEFORE EACH USE* There will be settling.
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