Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, zinger shawarma with homemade pita bread❤😋. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
How to make Zinger Shawarma Recipe Without Oven. A Step by Step Complete Recipe of Chicken Zinger Shawarma by Kitchen Wi. Great recipe for Zinger Shawarma with homemade pita bread 😋.
Zinger Shawarma with homemade pita bread❤😋 is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Zinger Shawarma with homemade pita bread❤😋 is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook zinger shawarma with homemade pita bread❤😋 using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zinger Shawarma with homemade pita bread❤😋:
- Make ready For chicken
- Make ready 750 grams Chicken strips
- Prepare 1 tspn salt
- Take 1 egg
- Take 1 tspn garlic powder/paste
- Prepare 1 tspn black pepper powder
- Make ready half tspn white paper powder
- Prepare 1 tabl spn white vinegar
- Make ready 1 tabl spn soya sauce
- Get For coating
- Take 21 glass chilled water
- Prepare 1 cup plain flour
- Prepare half cup corn flour
- Make ready half tspn baking powder
- Take half tspn salt
- Make ready 1/2 cup bread crumbs
- Prepare half tspn white paper
- Take half tspn black pepper
- Take 1/2 cup Crushed daliya (poridge)
- Prepare Oil for frying
- Take half cup mayo
- Make ready half cup chili garlic sauce
- Take 6-7 salad leaves
- Prepare For pita bread dough
- Prepare 300 grams flour
- Get half tspn salt
- Make ready 1 tspn yeast
- Make ready 3 tabl spn oil
- Prepare 1 tabl spn powder sugar
- Make ready 3/4 cup warm water/as required
Roll out the dough ball applying all-purpose flour and press or poke the bread with fingers. Ajza: This Chicken Shawarma Recipe is chicken breasts marinated in olive oil, garlic, lemons, cumin, coriander, smoked paprika and tumeric and then grilled to tender perfection. It is then served on soft pita bread with romaine, onions, cucumbers, tomatoes, and feta cheese. Traditionally it is topped with a lightly seasoned garlic yogurt sauce.
Instructions to make Zinger Shawarma with homemade pita bread❤😋:
- Chicken me sb ajza dal kar mix karein or 30 minute rest den
- Pita bread ke sary ajza bowl me dal kar pani sy smooth dough bana lein or 15 minute rest dein
- Coating ke ajza mix kar lein or chicken strips ko coat kar lein phr thndy pani me 15 seconds dip karein dobara coat kar ke deep fry kar lein
- Choty bowls bana kar roll kar lein or pita bread ko tawy oy senk lein
- Ab pita bread py mayo spread karein salad pata rakhen zinger chicken strips rakhen ketchup dalen or roll kar ke serve karein
Shawarma is meat (most often beef, lamb or chicken) stacked on a vertical spit and grilled low and slow, often all day long. The meat is carved off the side of the spit and served in pita bread or flatbread with your choice of vegetables, sauces, pickles, etc. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines. Sooper Easy and Sooper delicious, make it and enjoy it.. Take pita bread, spread garlic mayo and add lettuce leaves on top.
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