By: 
Tags:
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, teriyaki chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.
Teriyaki chicken is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Teriyaki chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook teriyaki chicken using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki chicken:
- Take 1/2 cup chopped onion
- Get 20 oz can crushed pineapple undrained
- Prepare 2 garlic cloves chopped
- Get 2 chicken breasts
- Make ready 1/2 cup teriyaki sauce
Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.
Steps to make Teriyaki chicken:
- Mix all ingredients in a labeled gallon ziplock freezer bag.
- When ready to cook, thaw, and add 1/4 c teriyaki sauce.
- Cook on HIGH for 4 hours or LOW for 8 hours in crockpot.
- Serve over rice.
The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.
So that’s going to wrap it up for this special food teriyaki chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
