Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Use this red curry paste recipe for Thai Red Curry, fish cakes or add zing to Thai Fried Rice! This Thai Red Curry Paste recipe is a RecipeTin Family effort, refined over years with multiple family meals during which we critiqued the latest version. We're a tough crowd, when it comes to each other.
π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Take π‘ingredients
- Get 200 g. Mince pork
- Take 75 g. Red curry paste
- Take 80 g. Long bean
- Prepare 5 g. Kaffir lime leaves
- Take 1/4 cup cool water
- Prepare 1/4 cup tapioca flour
- Prepare 1.5 tbsp. Fish sauce
- Take 1/4 tsp. Salt
- Make ready π‘ingredients curry paste
- Prepare 1 tbsp. Lemongrass
- Take 1/2 tsp. Galangal
- Make ready 1/4 tsp. Cumin
- Take 10 pcs. White pepper corn
- Get 1/2 tsp. Shrimp paste
- Take 1 tsp. Coriander seed
- Prepare 1 tbsp. Water
- Get 2 tbsp. Vegetable oil
- Get 1 pc. Coriander root
- Make ready 3 cloves Garlic
- Prepare 4 pcs. Dried red chili
- Get 4 pcs. Dried small red chili
- Get 1 pc. Shallot
In a medium sauce pan over medium high heat, add olive oil and then the minced ginger and garlic. SautΓ© for one minute, stirring constantly. Add the curry paste, coconut milk, chicken broth, lime zest, sugar, salt, pepper, and red pepper flakes. Tear the basil leaves off the stems, quarter the lime, deseed and thinly slice the jalapeno pepper, and thinly slice the pork or chicken.
Instructions to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Homemade Red curry paste β’Blend all ingredients together
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β’ fried with medium heat until cooked
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β’ blend long red chili + coriander root + garlic together β’ and bring to boil and reduce sauce β’ Done!! ππ§π½βπ³π§πΌβπ³
All Thai recipes with photo and simple and detailed instructions. You can choose your liked recipes and keep them in your favorites. Taste, and add the remaining teaspoon of red curry paste as needed. Reduce the heat to medium-low; add the pork one piece at a time, making sure to submerge each one before adding the next. Make your favourite takeaway at home with our best Thai red curry recipes.
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