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Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade sweet chili sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
As with most everything, nothing beats homemade and Sweet Chili Sauce is no exception. In a small sauce pot add honey, red pepper flakes, rice vinegar, garlic, and ¾ cup water; whisk well to combine. Heat over medium high, bringing to a quick bowl while whisking.
Homemade Sweet chili sauce is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Homemade Sweet chili sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade sweet chili sauce using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Sweet chili sauce:
- Get 1 cup water
- Prepare 2 tbsp cornstarch
- Get 2 tablespoons cornstarch
- Take 1 cup red jalapeno peppers
- Get 2 tablespoons finely chopped fresh Fresno, red Thai chilies, or red jalapeño peppers (seeds left in for a hotter sauce)
- Prepare 3 medium cloves of garlic, minced (about 1 tablespoon)
- Prepare 2/3 cup sugar
- Take 2/3 cup sugar
- Prepare 1/3 cup rice vinegar
- Get 2 teaspoons salt
- Get 1/3 cup rice vinegar
- Take 2 tsp salt
- Prepare 2 tbsp water for corn starch
How to Make Homemade Sweet Chili Sauce - Step by Step Photos. This is what sambal oelek looks like. This is the same brand that makes the most popular brand of sriracha, so you can usually find it in stores that sell sriracha. Thai sweet chili sauce makes a superb condiment for many Thai dishes and is excellent with chicken and fish.
Instructions to make Homemade Sweet chili sauce:
- In a small cup, whisk together 2 tbsp water and cornstarch. Set aside.
- In a saucepan, mix together a cup of water, sugar, pepper, vinegar, and salt.
- Bring to a boil over medium heat, reduce heat and simmer for 3 to 5 minutes.
- Stir in the cornstarch mixture, then whisk into saucepan and cook until thickened, about 1 minute more.
- Remove from heat, let cool, and use immediately or store in an airtight container in the refrigerator.
It is also wonderful as a marinade for grilling or as a dip for finger foods. Try it with grilled fish, classic Thai fish cakes , Thai crab cakes , chicken wings, vegetarian egg rolls, and Thai spring rolls. This Sweet Heat Homemade Canned Chili Sauce is the best condiment for summer and winter! Great with hot dogs and hamburgers and fantastic with a classic cheese board, charcuterie, or tourtiere. The earthy spices of cinnamon and clove and slight heat pair gorgeously with the sweet tanginess of this sauce.
So that’s going to wrap it up with this exceptional food homemade sweet chili sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
