Papad bite with sarso ka saag
Papad bite with sarso ka saag

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, papad bite with sarso ka saag. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mustard Fish Curry Very Spicy and Bat hua sarso saag & salad papad & Rice Eating Show Fish curry with rice Plz subscribe my channel #SarsoBathuaSaag. Sarson ka saag recipe with step by step photos - One of the Indian recipe that is a labor of love, time and patience. Sarson is the hindi/Punjabi word for The sarson ka saag topped with homemade butter and served with Makki ki roti (flat breads from maize flour) is not only comforting but also warms up. while the sarson ka saag recipe is simple and easy to make, some tips and suggestions to make it even better. firstly, always choose fresh and finally, i request you to check my other popular indian curry or sabji recipes collection with this post of sarson ka saag recipe. it includes recipes like dum aloo.

Papad bite with sarso ka saag is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Papad bite with sarso ka saag is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook papad bite with sarso ka saag using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Papad bite with sarso ka saag:
  1. Get 1 bowl cooked Sarso ka Saag
  2. Get 2 List papad,garlic flavor

Sarson ka saag is common in Pakistan as well as northern India. It is a sabzi, which means it incorporates leafy parts of vegetables and herbs. Many dishes from this region of India are made with dairy, and several are curry recipes where the food is cooked in a gravy. But saag isn't meant to be alone.

Steps to make Papad bite with sarso ka saag:
  1. Sarso saag recipe all ready added in my cookpad account..
  2. Cut the papad in four pieces.. Fry (roast) The papad. Pour the saag on the fry papad..
  3. Papad bite is ready to serve..

Eating it without makki ki roti is pure sin. Like Bonnie and Clyde, Heer and Ranjha and You put it in your mouth. Take the roti, swathe it in saag and take the first bite. It's all you ever wanted, all you ever needed. Good day or a bad, makki ki roti with sarso ka saag can fix.

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