Curd Rice
Curd Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, curd rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Curd Rice is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Curd Rice is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have curd rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Curd Rice:
  1. Get 1 cup cooked rice
  2. Get 3/4 cup curd
  3. Take 1/4 cucumber chopped
  4. Prepare Handful pomegranate
  5. Take To taste Salt
  6. Take 2 Whole red chilli
  7. Get 1 tsp mustard seeds
  8. Make ready 1/2 tsp methi seeds
  9. Make ready 8-10 curry leaves
  10. Make ready 5-6 cashewnuts
  11. Get Handful peanuts
  12. Take 1 tsp oil
Instructions to make Curd Rice:
  1. In a non stick pan heat the oil and mustard seeds, methi seeds, curry leaves, red chilli, cashews and peanuts and roast till the peanuts and cashews turn golden brown.
  2. Now add the cooked rice and salt and sauté.
  3. In a bowl whisk the curd. Add the curd into the pan once it cools down completely.
  4. Now add chopped cucumbers and pomegranate and mix well.
  5. Serve chilled with papad and garnish with some more pomegranate seeds and boondi.

So that’s going to wrap it up for this exceptional food curd rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!