Spicy And Flavourful Sticks
Spicy And Flavourful Sticks

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, spicy and flavourful sticks. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy And Flavourful Sticks is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Spicy And Flavourful Sticks is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy and flavourful sticks using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy And Flavourful Sticks:
  1. Make ready 2 boiled and mashed potatoes
  2. Prepare 1/4 cup cooked moong sprouts
  3. Get 2 tbsp finely chopped coriander leaves
  4. Make ready 1 tbsp finely chopped ginger and green chillies
  5. Prepare 1 tsp pav bhaji masala
  6. Prepare 1/4 tsp amchur powder / dry mango powder
  7. Make ready 5-6 chopped cashews
  8. Take to taste Salt
  9. Take 4 slices bread
  10. Prepare 4 tsp tomato chilli sauce
  11. Take 2 tbsp white sesame seeds
  12. Take as required Green chutney for garnishing
  13. Make ready as required Red garlic tomato chutney for garnishing
  14. Get 2 tbsp olive oil for roasting
Instructions to make Spicy And Flavourful Sticks:
  1. In a big bowl put all the ingredients like cooked moong sprouts, boiled and mashed potatoes, chopped ginger and green chillies, chopped coriander, chopped cashews, pav bhaji masala, amchur powder and salt
  2. Mix all of them well with a spoon, by crushing the moong sprouts too with a spoon, the topping mixture is ready
  3. Take a bread slice and apply tomato chilli sauce on one side
  4. Then spread the ready mixture on the side, on which the sauce was applied, spread it nicely by pressing it a little, so that the mixture sticks to the bread nicely
  5. Then sprinkle white sesame seeds all over on the top portion
  6. Then heat a pan and place the ready bread in the pan, the side with the topping should be downward, pour some olive oil on the sides and roast on low heat until becomes light brown
  7. When it becomes light brown from the bottom then flip it to the other side and let it roast from the other side too, until becomes light brown and crispy
  8. In the same way make all the bread slices, when they are done, then cut them into sticks, garnish with green chutney and red garlic tomato chutney

So that’s going to wrap this up with this exceptional food spicy and flavourful sticks recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!