Kutchi dabeli
Kutchi dabeli

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kutchi dabeli. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kutchi dabeli is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Kutchi dabeli is something which I’ve loved my entire life. They are fine and they look wonderful.

Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Its a very popular street snack and Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically. Kutchi Dabeli - Famous Street Food of Gujarat - Recipe By Teamwork Food Dabeli is a street food which originated in kutch.

To get started with this particular recipe, we have to prepare a few components. You can have kutchi dabeli using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kutchi dabeli:
  1. Take For stuffing-
  2. Prepare 4 medium sized potatoes cooked
  3. Prepare 4 tbsp dabeli masala
  4. Get 2 tbsp oil
  5. Get 1/2 tsp turmeric powder
  6. Make ready 1/2 tsp red chilli powder
  7. Get 1/2 tsp cumin and coriander powder
  8. Make ready to taste Salt
  9. Take 2 tbsp sugar
  10. Make ready 1 tbsp full coconut powder
  11. Get For preparation-
  12. Get 10-12 dabeli bun
  13. Prepare as needed Masala peanut
  14. Prepare as needed Chopped onions
  15. Take as needed Tamarind and date chutney
  16. Make ready as needed Oil
  17. Take as needed Sev

It is another version of vada pav made with a sweet and spicy potato mixture. Though invented in the Kutch region in Gujarat it's equally a relished street food. If you like chaat then Dabeli is no exception though not popular in South India, Dabeli is one of best chaat recipe. Dabeli. (Kutchi dabeli, Double roti, कच्छी दाबेली, Kachcchi dabeli).

Instructions to make Kutchi dabeli:
  1. Cut cooked potato into small. Add turmeric powder, chilli powder, cumin and coriander powder and mix well.
  2. Heat oil in a pan, and add just a spoon of chopped onion and add small spoon of dabeli masala. Just mix it and add potato mixture. Mix well then add coconut powder and sugar, mix well. Keep aside.
  3. Take masala peanut and chopped onions.
  4. Now cut bun from 3sides in half from middle and spred sweet tamarind and date chutney both sides. Now stuff 2-3spoonful of dabeli masala. Then put some masala peanut and onions. Heat tawa and spread little amount of oil. Roast lightly
  5. Now roll the sides of dabeli into sev. Take a small dish and add sweet chutney, add some chopped onion and some masala peanut. Mix well and serve prepared dabeli with this chutney.
  6. NOTE - I used dry dabeli masala so I used to add regular dry masalas, sugar and coconut powder. If are using wet dabeli masala then use 3-4tbsp for 4medium potatoes. And must test stuffing before adding all proportion of masala, then only add extra masala.

Dabeli, also known as Kutchi Dabeli or Indian burger, is a very popular Gujarati street food snack found across India. Similar to Vada Pav, it consists of spicy mashed potatoes placed. dabeli recipe, how to make dabeli, kutchi dabeli recipe, kacchi dabeli with detailed step by step photos and video. Dabeli or Kacchi Dabeli is a spicy potato mixture combined with onions. IndiaMART > Cooking Spices and Masala > Masala Mix > Dabeli Masala. Fill your hungers with extra lots of stuffing,Try our new product Jumbo Kutchi Dabeli at Kothrud.fill with extra.large size of dabeli.😋😋.

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